of Speaking Needs to Be Changed Because of the New Language. However, Hometown Food Can Often Accompany Us for a Long Time, Because It Is Not Only the Taste of Hometown, but Also Homesickness. Even Though Vincent Didn't Grow Up in clipping path service Thailand, the Food He Ate at Home and When He Visited Relatives in Thailand Every Summer Vacation Was as Deeply Engraved in His Mind. After Graduating from College, Vincent Worked in an Environmental Social Enterprise in Washington. Here, He Researches and Develops Specifications for Large Corporations to Ensure That the Products They Buy Are "Sustainable".
at the Same Time, Vincent Also Found That Most Thai Restaurants in the United States Have Similar Menus, and Their Meals Are Heavily "Localized" to Cater to American Tastes. Vincent, for Example, Always Felt That the American Norm, Pad Thai, Was Too Sweet. Therefore, He Began to Think Whether He Could Open His Own Restaurant, Specializing in Authentic Thai Meals. He Shared the Idea with a Friend, but the Friend Suggested That He Work at the Restaurant First to See If It Was What He Wanted. So, Vincent Got the Company's Approval to Work Only 4 Days a Week and Work in the Restaurant the Other Day.
He Found a Part-Time Job at Thai X-Ing, a Well-Known Thai Restaurant in Washington, but After a Few Months, Vincent Felt It Was Too Far from His Imagination. Standing for a Long Time and Serving Customers Non-Stop, He Felt That After Each Get Off Work, He Was Not Happy with What He Had Achieved, but Was Fortunate to Have Survived Again. Therefore, He Knew That Restaurants Were Not the Right Industry for Him. You May Be Able to Find an Opportunity to Start a Business from Your Interests the Restaurant Dream Was Shattered, but Vincent Didn't Give